Dear GGGs, Happy New Year! I hope you ring in the New Year in style, and have all your goals achieved and wishes fulfilled in 2013! You might know that instead of resolutions, I like to pick one word themes for the New Year, one of my words for 2013 is share. What can I share with the world that is authentic to who I am? How can I serve? And it is in just this spirit that I share with you my latest project, a web cooking show called Deb’s Kitchen. Here’s the trailer, featuring my hubby Kevin, baby Elle, and toddler Jacob.
When I speak at colleges and companies, women often ask me about what I eat, how I stay fit and healthy despite my busy schedule (and especially since having two babies in three years!). So, I thought I’d share what I actually eat and my cooking tips in a web show. You all know I’m no chef, but these are fast, healthy meals with a gourmet twist—things I actually cook (or, um, prepare) on busy weeknights. We shot 6, five minute episodes in my actual kitchen (with the babies in the background!). It was an incredibly fun experience, and I hope it’s just the beginning of much more to come. Episode 1 launches January 10th. I’d be so grateful if you’d help spread the word!
You can keep up with the show on its Facebook page, where I’ll be sharing behind the scenes pics and stories, giveaways and more. I can’t wait to hear what you think. If you have any feedback, ideas or suggestions for recipes I should feature, ways to promote/market the show, etc., I’m all ears.
Cheers to an AMAZING 2013, and as always, thank you SO much for your support . . . and keep working it!